Cook with confidence — without PFAS or Teflon.
Many traditional non-stick pans rely on PFAS- or PTFE-based coatings. Norrheim™ is crafted without Teflon, PFAS, or PTFE — a conscious choice for those who want a cleaner, more considered kitchen.
High performance. Zero compromise.
Norrheim™ combines durable stainless steel with an advanced ceramic hybrid coating powered by sol-gel technology. The result? Exceptional non-stick performance — without Teflon. Compatible with all stovetops, oven-safe, and designed to withstand everyday cooking — even with metal utensils.
Why choose Norrheim™
✔ PFAS- and PTFE-free ceramic coating
✔ Even heat distribution for better energy efficiency
✔ Advanced non-stick performance — without Teflon
✔ Oven-safe and induction compatible
✔ Built for durability — made to last for years
✔ Lifetime warranty
FAQ
No. With proper use, food releases easily from the surface — even delicate ingredients like eggs.
The ceramic hybrid surface is designed to let you cook with little to no oil, without using traditional Teflon or PFAS-based coatings.
Yes. Norrheim™ hybrid pans are compatible with all stovetops thanks to their magnetic stainless steel base — including induction, gas, electric, and ceramic cooktops.
The construction ensures fast and even heat distribution.
Yes, the pan is more durable than traditional ceramic cookware and can be used with metal utensils under normal use.
However, to maximize longevity, we recommend avoiding aggressive scraping or cutting motions directly on the surface.
Cleaning is simple. In most cases, warm water and a soft sponge or cloth are enough.
If needed, the pan is dishwasher safe, but hand washing is recommended to preserve the surface over time.
Norrheim™ hybrid pans are constructed in multiple layers to combine even heat distribution, durability, and non-stick performance.
The core is made of aluminum for fast and even heat distribution, enclosed in stainless steel for durability and compatibility with all stovetops.
The cooking surface features a ceramic-based hybrid coating reinforced with stainless steel.
The coating is PFAS-free, PTFE-free, PFOA-free, and BPA-free, withstands high temperatures, and is approved for food contact according to LFGB (EU) and FDA standards.
If you would like access to test documentation, please contact us at support@norrheimkitchen.com.
Yes. We offer a lifetime warranty covering material and manufacturing defects.
The warranty applies to product defects under normal use. It does not cover overheating, sudden temperature changes, or improper use.
To ensure long lifespan and performance, we recommend following the care and usage instructions provided on our website.
If you have any questions regarding your warranty, feel free to contact us.
Approximate weights:
24 cm (9.5") – approx. 0.8 kg
28 cm (11") – approx. 0.9 kg
30 cm (12") – approx. 1.0 kg
- Wash the pan with warm water and mild dish soap.
- Apply a thin layer of oil (e.g., coconut, olive, rapeseed, or avocado oil). Spread evenly with a paper towel.
- Heat the pan on low to medium heat for a few minutes. This helps bond the oil to the surface.
- Let the pan cool down. It is now ready to use.
This initial seasoning creates an even better non-stick surface and enhances durability.