All Norrheim products are tested by independent, internationally recognized laboratories and comply with applicable EU regulations for food contact materials. On this page, we provide an overview of the testing performed, the standards applied, and the documentation available.
Our products have been tested by accredited laboratories including Intertek, TÃœV Rheinland, RISE (Sweden), and SGS.
They are approved for food contact under EU legislation and German LFGB standards, and where applicable, tested according to US FDA 21 CFR requirements.
No PFAS, PTFE, or BPA have been detected in the tested materials.
We are committed to transparency and make relevant test reports and certifications available upon request.
Cutting Board — Testing & Certifications
The Norrheim Natural Fiber Cutting Board has been tested and approved for food contact under applicable European regulations. Testing has been conducted by accredited third-party laboratories and includes food safety, chemical analysis, material identification, and functional performance.
The product has also been evaluated in accordance with US FDA 21 CFR requirements for food contact materials.
Scope of testing includes:
• EU 1935/2004 and EU 10/2011 food contact compliance
• US FDA 21 CFR food contact compliance
• Overall and specific migration testing
• Heavy metals
• BPA (Bisphenol A)
• Phthalates
• PAH (Polycyclic Aromatic Hydrocarbons)
• Sensory testing (odor and taste)
• Dishwasher durability (repeated cycles)
• Heat resistance
Independent material verification
An independent material analysis performed by RISE (Research Institutes of Sweden) confirms that the board consists primarily of cellulose (wood fiber) and phenolic resin. The composition has been verified through laboratory analysis — not solely supplier documentation.
Responsible sourcing
The manufacturer of the cutting board holds FSC Chain of Custody certification (audited by Bureau Veritas), ensuring traceability and responsible forestry sourcing.
Production facilities have undergone independent SMETA/SEDEX audits covering working conditions, health & safety, environmental practices, and business ethics.
Fry Pan — Testing & Certifications
The Norrheim Hybrid Fry Pan has been tested according to German LFGB (§31) standards for food contact materials. Independent accredited laboratories have conducted chemical migration testing, coating safety analysis, sensory testing, and mechanical performance evaluations.
Scope of testing includes:
• LFGB (§31) food contact compliance
• Global migration from coating
• Specific migration of metals
• BPA (Bisphenol A)
• Primary aromatic amines
• PAH (Polycyclic Aromatic Hydrocarbons)
• Formaldehyde
• PFOS testing
• Sensory evaluation (taste and odor)
• Dishwasher resistance
• Base stability and structural integrity testing
All tested samples complied with applicable regulatory limits.
Coating analysis (PFAS / PTFE)
An independent coating analysis conducted by RISE (Sweden) confirms that the coating is siloxane-based (sol-gel technology). No PFAS were detected in the analyzed material.
Advanced Py-GC/MS analytical methods were used to identify the chemical composition.
Documentation
Available documentation includes:
• TÜV Rheinland — LFGB Test Report (Fry Pan)
• Intertek — Food Contact Test Report (Cutting Board)
• TÜV Rheinland — FDA Food Contact Report
• RISE — Independent Material Analysis
• SGS — Dishwasher Durability Testing
• FSC Chain of Custody Certificate
Test reports and certificates apply to the specific products and batches referenced in each document. For batch-specific documentation or additional material, please contact us.
Continuous Improvement & Transparency
We continuously develop our products and expand documentation regarding materials, manufacturing processes, and food safety.
As our product lines evolve, additional testing and certifications may be conducted where relevant.
If you require specific documentation or further technical details, our team is available to assist.